Dairy
We use local New York dairy for all of our signature flavors. Dairy, with its blank palate, is able to carry spices and flavors more robustly, creating the best end product.
All of our flavors are handcrafted, keeping all ingredients and spice balance in mind, highlighting the nuances of South Asian cuisine.
Each one is conceptualized by Pooja, whose passion for unique yet approachable desserts came at a young age.
Our scoop shops rotate a seasonal selection of up to 12 of flavors, along with up to 2 rotating soft serve options. Our scoop shop flavors change every other month so there's always something new and exciting to discover when you visit!
The flavors below are available in all of our scoop shops except our West Village Summer Pop-Up, which has a limited and frequently rotating menu of fan-favorite scoop flavors.
We use local New York dairy for all of our signature flavors. Dairy, with its blank palate, is able to carry spices and flavors more robustly, creating the best end product.
Our most popular! Sweet, floral and spiced - there is nothing that this ice cream doesn't hit. It's unlike anything you've had before, in the best possible way!
The flavor combines the simplicity of sweet milk with a fruity, tangy and sweet mango and puree. It's almost an ice cream and sorbet in one!
A little sweet, and a little spicy. You will get hints of ginger, cinnamon, and black pepper in this flavor inspired by the classic tea.
This is the Malai version of the classic mint chocolate chip! Tulsi is a mix between mint and basil, with chocolate and cocoa nibs running throughout.
Smoky black cardamom ice cream with a sweet and tart chunky cherry compote layered throughout.
This flavor is the dessert in ice cream form. Using a honey based ice cream, and homemade baklava as a mix in, this ice cream is sweet, nutty, buttery and delicious.
Bright and spicy, this flavor is refreshing in the warmer months, and comforting in the winter.
A bit of sea salt to take away the sweet edge of vanilla; this flavor is a satisfying twist on the classic.
Rich saffron-spiced ice cream with toasty, caramelized bread pieces with just a hint of cardamom studded throughout
Using Andhra Pradesh's heirloom chilies, this is a rich chocolate ice cream, with a kick. The heat of the chili will make you want to go back in for another bite!
Our most popular! Sweet, floral and spiced - there is nothing that this ice cream doesn't hit. It's unlike anything you've had before, in the best possible way!
The flavor combines the simplicity of sweet milk with a fruity, tangy and sweet mango and puree. It's almost an ice cream and sorbet in one!
A little sweet, and a little spicy. You will get hints of ginger, cinnamon, and black pepper in this flavor inspired by the classic tea.
This is the Malai version of the classic mint chocolate chip! Tulsi is a mix between mint and basil, with chocolate and cocoa nibs running throughout.
Smoky black cardamom ice cream with a sweet and tart chunky cherry compote layered throughout.
This flavor is the dessert in ice cream form. Using a honey based ice cream, and homemade baklava as a mix in, this ice cream is sweet, nutty, buttery and delicious.
Bright and spicy, this flavor is refreshing in the warmer months, and comforting in the winter.
A bit of sea salt to take away the sweet edge of vanilla; this flavor is a satisfying twist on the classic.
Rich saffron-spiced ice cream with toasty, caramelized bread pieces with just a hint of cardamom studded throughout
Using Andhra Pradesh's heirloom chilies, this is a rich chocolate ice cream, with a kick. The heat of the chili will make you want to go back in for another bite!
We use coconut milk and Raaka vegan white chocolate to ensure that all of our non dairy flavors are as creamy and luxurious as our signature flavors.
This sorbet is lychee in frozen form - sweet, floral with just a touch of tang. It's refreshing and satisfying.
This refreshing dairy-free sorbet hits you with the brightness of passionfruit, and finishes with the distinct grassiness of cilantro. It’s tangy and sweet, and pairs brilliantly with our Pineapple Pink Peppercorn. A scoop of this is all you need in those dog days of summer.
This sorbet is lychee in frozen form - sweet, floral with just a touch of tang. It's refreshing and satisfying.
This refreshing dairy-free sorbet hits you with the brightness of passionfruit, and finishes with the distinct grassiness of cilantro. It’s tangy and sweet, and pairs brilliantly with our Pineapple Pink Peppercorn. A scoop of this is all you need in those dog days of summer.
Our soft serve is creamy, smooth, and spice-forward—available on its own or as a swirl.
Soft serve blended with real gulab jamun for doughnuty, syrupy depth, finished with cardamom, rose, and saffron for a warm, decadent spice.
Think toasted milk, deep buttery richness, and that irresistible savory-sweet edge from caramelized milk solids. It’s the kind of flavor that lingers, in the best way.
Soft serve blended with real gulab jamun for doughnuty, syrupy depth, finished with cardamom, rose, and saffron for a warm, decadent spice.
Think toasted milk, deep buttery richness, and that irresistible savory-sweet edge from caramelized milk solids. It’s the kind of flavor that lingers, in the best way.